Shortbread biscuits
Panificio Fior d'Alpe
Info and description
The shortbread biscuits -Flavours of our home-
Ingredients: wheat flour type "00", butter, icing sugar, flavouring: vanilla.
Allergens: wheat flour type "00", butter. Produced in a laboratory that also uses peanuts, nuts, sesame, soya, eggs and milk.
Produced in Valtellina.
Weight: gr. 250
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