Mixed vegetable soup
Info and description
Ingredients: beans, lentils, chickpeas, peas, azuchi, (more than 12 types of legumes in varying proportions).
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Soak for about 12 hours.
.
Cook for one hour.
Store in a cool, dry place.
Source: Valais.
Province: Valtellina.
Net weight: 500 gr.
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